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19-hydroxy Cholesterol 是一种氧甾醇,是毛细管气体色谱法定量测甾醇的内标,可促进动脉粥样硬化。大西洋鳕鱼片(Merluccius hubbsi)的冷冻储存和烧烤可促进19-Hydroxy cholesterol含量增加。
19-hydroxy Cholesterol 是一种氧甾醇,是毛细管气体色谱法定量测甾醇的内标,可促进动脉粥样硬化。大西洋鳕鱼片(Merluccius hubbsi)的冷冻储存和烧烤可促进19-Hydroxy cholesterol含量增加。
规格 | 价格 | 库存 | 数量 |
---|---|---|---|
1 mg | ¥ 770 | 35日内发货 | |
5 mg | ¥ 2,940 | 35日内发货 | |
10 mg | ¥ 5,610 | 35日内发货 |
产品描述 | 19-hydroxy Cholesterol is an oxysterol and an internal standard for quantitative measurement of sterols by capillary gas chromatography. It can promote atherosclerosis. Frozen storage and grilling of Atlantic cod fillets (Merluccius hubbsi) can promote the increase of 19-Hydroxy cholesterol content. |
别名 | 19-羟基胆固醇 |
分子量 | 402.65 |
分子式 | C27H46O2 |
CAS No. | 561-63-7 |
Smiles | C(O)[C@@]12[C@@]3([C@]([C@]4([C@](C)(CC3)[C@@]([C@@H](CCCC(C)C)C)(CC4)[H])[H])(CC=C1C[C@@H](O)CC2)[H])[H] |
密度 | 1.03g/cm3 |
存储 | store at low temperature | Powder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice. | |||||||||||||||||||||||||
溶解度信息 | DMF: 1 mg/mL (2.48 mM), Sonication is recommended. Ethanol:PBS (pH 7.2)(1:2): <1 mg/mL (insoluble or slightly soluble.) Ethanol: 8 mg/mL (19.87 mM), Sonication is recommended. DMSO: <1 mg/mL (insoluble or slightly soluble.) | |||||||||||||||||||||||||
溶液配制表 | ||||||||||||||||||||||||||
DMF/Ethanol
Ethanol
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